Hamza’s camel milk stall draws locals and tourists in Salah Al-Din

SALAH AL-DIN — After long days tending to camels in the Al-Salah Al-Din’s Al-Ishaqi area, Hamza, a 21-year-old camel herder, dedicates his mornings to milking his herd and selling the highly sought-after camel milk. Local residents and travelers frequent his family-run operation.

Hamza explained to 964media, “I wake up early every morning to tend to my camels, which produce about two liters of milk daily. This is my sole source of income.”

He sells a liter and a quarter for 15,000 IQD ($10), to locals and travelers passing through this road from various areas, including the tourists come from Gulf countries and Iran.

Hamza’s father, known as Abu Hamza, supports his son in maintaining their herd of 22 camels. “I’ve even placed a sign on the main road to attract buyers,” Abu Hamza said.

“Camel milk is unique—pure white with a sweet taste. Unlike cow or sheep milk, it doesn’t curdle or turn into yogurt; it’s mainly consumed as a drink for its significant medicinal properties,” he added.

Abu Yusuf Al-Qaisi, a regular customer, remarked, “I buy camel milk from Abu Hamza because of its health benefits. He’s the only camel milk seller in this area, while others are found in western and southern regions.”